Availability: Out of stock
Ages Organic
New Harvest in October - book your order
- Centuries-old olive grove with an ideal microclimate.
- Organic farming with strict application of organic farming standards.
- Monovarietal / Makri olive variety.
- Region: Makri, Region of Evros, in the province of Thrace.
- Early harvest / Cold pressed.
- Olives are harvested by hand.
- Olives pressed within 90 minutes max. of harvest.
- Limited production (2019: 1640 bottles).
- Acidity: very low (<0.3%).
- Aromatic Notes: banana peel, freshly cut grass, green apple, tomato
- Taste: sweet, green almond, grass, black pepper
- Availability: only in fully opaque 500ml bottles, with flow control.
- Production: at Kyklopas (Argyris Kelidis) olive mill.