NEW HARVEST

- PREMIUM SELECTION-

BIO ORGANIC - POP - ECO

PRODUCER CULTIVATION, AGRO BIODYNAMIC

SINGLE VARIETY CHONDROELIA-CHALKIDIKIS 

EARLY  HARVEST EVOO - AGOURELEO

Superior category olive oil obtained directly from olives and solely by mechanical means

   ≤ 2 % acidity    K232 (1,824)  K270 (0,123)

 Organic Extra Virgin  Olive Oil - Chalkidiki cold-pressed of superior quality. It is produced from trees aged 300 years old olives gloves in a region characterized as Natura in Chalkidiki straight from immature green grafted wild olive trees and olive trees of local varieties in Chalkidiki and produced only by mechanical methods. It is reached in VITAMINS, antioxidants, and POLYPHENOLS—fruity, fine balanced with a bitter taste to the and ...with many beautiful tastes that come back over and over

  NEW HARVEST 2025  

      EXP  15 MAY 2027

 PAMAKO MONOVARIELTAL  EVOO

Tsounati variety 100%, available in 500ml

Fresh and fruity aroma with intense spicy elements and soft bitter taste.

VAT included

AGES 

• * Centuries-old olive grove with an ideal microclimate.
• * Organic farming with strict application of organic farming standards.
• * Monovarietal / Makri olive variety.
• * Region: Makri, Region of Evros, in the province of Thrace.
• * Early harvest / Cold pressed.
• * Olives harvested by hand.
• * Olives pressed within 90 minutes max. of harvest.
• * Limited production (2019: 1640 bottles).
• * Acidity: very low (<0.3%).
• * Aromatic Notes: banana peel, freshly cut grass, green apple, tomato
• * Taste: sweet, green almond, tomato, black pepper
• * Availability: only in fully opaque 500ml bottles, with flow control.
• * Production: at Kyklopas (Argyris Kelidis) olive mill.

NEW HARVEST  2025 

 EXP     15  MAY 2027 

PAMAKO BLEND

500 ml

Made of  60% tsunati and 40% coronet variety ultra-premium. Weight: 500ml

Fresh and strong fruity aroma with mildly spicy elements and  mildly bitter taste

CATEGORY: OLIVE OIL - HIGH PHENOLIC ORGANIC EXTRA VIRGIN OLIVE

ARISTOTLE AWARDS, EXTRA VIRGIN OLIVE OIL, GOURMET, HEALTHY, HIGH PHENOLIC, OLEOCANTHAL, ORGANIC, PHENOLIC, PROTOCOL

Entelechia olive oil comes from the excellent quality green olive of Chalkidiki.

It is produced exclusively by cold pressing, preserving its rich taste, aroma, and color.

AREA OF PRODUCTION: Gomati – Chalkidiki

GOLDEN TREE Agoureleo  Limited 

    1. Can 500ml 

    2. Bottle 250 ml 

Golden Tree Bio Organic Health claim P.D.O.  Early Harvest Extra  Virgin Olive Oil 

HOLISTON  LIMITED EDITION ULTRA PREMIUM PHENOLIC

    Extra Virgin Olive Oli 500 ml from Rhodes

Experience the taste of luxury with our limited edition Ultra Premium Phenolic Extra Virgin Olive Oil sourced exclusively from the rich soils of the scenic island of Rhodes. Indulge in the 500ml bottle of Holiston, infused with the health benefits of phenolic compounds for a truly unique culinary experience. Elevate your cooking to a gourmet level with our top-quality olive oil, perfect for drizzling over salads or using as a dip for fresh bread. Get your hands on this exclusive product before it's gone!

Intense Fruity – Megaritiki Variety

The multi-award-winning LADOLEA olive oils are 100% single-varietal, and each oil is produced from a different variety of olives grown exclusively in the northern region of the Peloponnese.

LOCATION
Dendro mountainous village (650m), Corinthia, Greece

LOCATION

Intense Fruity – Megaritiki Variety

The multi-award-winning LADOLEA olive oils are 100% single-varietal, and each oil is produced from a different variety of olives grown exclusively in the northern region of the Peloponnese.

LOCATION
Dendro mountainous village (650m), Corinthia, Greece

LOCATION

 Amazon - Organic Extra Virgin Olive Oil 500 ml

Type: Organic, Monocultivar, Platinum Awarded

Origin: Nea Moudania, Chalkidikis

Variety: 100% Arbequina 

Harvest: October 2025 - 2026

Producer: Maria Martinaki (AMAZONA EVOO)

Total Polyphenols*:   656mg/kg.