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    Availability: 25 In Stock

     Bio-Organic  Early Harvest- Agoureleo

        2 % acidity    K232 (1,824)  K270 (0,123)

     Organic Extra Virgin  Olive Oil - Chalkidiki cold-pressed of superior quality. It is produced from trees aged 300 years old olives gloves in a region characterized as Natura in Chalkidiki straight from immature green grafted wild olive trees and olive trees of local varieties in Chalkidiki and produced only by mechanical methods. It is reached in VITAMINS, ANTIOXIDANTS & POLYPHENOLS. Fruit  balanced with a bitter taste.

    The Golden Tree uses modern novel technologies and processes for the production and standardization of olive oil in order to maximize the health benefits for the health of customers. To ensure the health of the consumer, the company has ISO 9001, ISO 22000, HACCP health certificates.

    Availability: 5 In Stock

             

    Made of  60% tsunati and 40% coronet variety ultra premium. Weight: 500ml

    Fres and strong fruty aroma with mildlyb spicy elements and  mildly bitter taste

    CATEGORY : OLIVE OIL - HIGH PHENOLIC ORGANIC EXTRA VIRGIN OLIVE

    ARISTOLEO AWARDS, EXTRA VIRGIN OLIVE OIL, GOURMET, HEALTHY, HIGH PHENOLIC, OLEOCANTHAL, ORGANIC, PHENOLIV, PROTOCOL

    Availability: Out of stock

    AGES  new   bottle 

    • * Centuries-old olive grove with an ideal microclimate.
    • * Organic farming with strict application of organic farming standards.
    • * Monovarietal / Makri olive variety.
    • * Region: Makri, Region of Evros, in the province of Thrace.
    • * Early harvest / Cold pressed.
    • * Olives harvested by hand.
    • * Olives pressed within 90 minutes max. of harvest.
    • * Limited production (2019: 1640 bottles).
    • * Acidity: very low (<0.3%).
    • * Aromatic Notes: banana peel, freshly cut grass, green apple, tomato
    • * Taste: sweet, green almond, tomato, black pepper
    • * Availability: only in fully opaque 500ml bottles, with flow control.
    • * Production: at Kyklopas (Argyris Kelidis) olive mill.

     

    Availability: 2 In Stock

    500 ml

    Made of  60% tsunati and 40% coronet variety ultra-premium. Weight: 500ml

    Fres and strong fruity aroma with mildly spicy elements and  mildly bitter taste

    CATEGORY: OLIVE OIL - HIGH PHENOLIC ORGANIC EXTRA VIRGIN OLIVE

    ARISTOTLE AWARDS, EXTRA VIRGIN OLIVE OIL, GOURMET, HEALTHY, HIGH PHENOLIC, OLEOCANTHAL, ORGANIC, PHENOLIC, PROTOCOL

    Availability: 2 In Stock

    500ml bottle Pamako 

    Tsounati variety 100%, available in 500 ml

    Fresh and fruity aroma with intense spicy elements and soft bitter taste.

    Availability: 3 In Stock

      N  E W   ! 

    Organic -Bio Agoureleo Wild Athos  2 % acidity  EVOO

    K232 (1,824)  K270 (0,123)    

     Organic Extra Virgin  Olive Oil from Chalkidiki cold-pressed of superior quality.It is produced from trees aged 300 years old olives gloves in a region characterized as Natura in Chalkidiki straight from immature green grafted wild olive trees and olive trees of local varieties in Chalkidiki and produced only by mechanical methods. It is reached in  VITAMINS, ANTIOXIDANTS & POLYPHENOLS.

    Fesh  & Fruity, perfection mildly bitter olive oil.

                                                                     

    Availability: 2 In Stock

     GIFT  BOX of HIGHT PHENOLIC OLIVE OILS

     Pamako Olive Oil – Premium Monovarietal Organic Extra Virgin Olive Oil EVOO - 1 bottle of 500ml

     Pamako Olive Oil - Premium Blend  Extra Virgin Olive Oil EVOO - 1bottl 250ml

     Thallon  Olive Oil  -Organic Extra Virgin Olive Oil Helt Claim - 1 can of  500ml 

    Extra Virgin Olive Oil -ENTELECHIA

    Price €25.80
    Availability: 3 In Stock

    Entelechia olive oil comes from the excellent quality green olive of Chalkidiki.

    It is produced exclusively by cold pressing, preserving its rich taste, aroma, and color.

    AREA OF PRODUCTION: Gomati – Chalkidiki

    TYPE: Extra Virgin Olive Oil
    VARIETY: Chondrolia
    ACIDITY: <0,3
    AROMAS: Fresh grass, olive and tomato leaves, artichoke, and almonds.
    Availability: Out of stock

    MARMARO  Olive Oil is an early harvest extra virgin olive oil of high quality with low acidity and high content of polyphenols. Its rich and full flavor combined with its intense fruity aroma and spicy aftertaste make it an excellent choice for most of your culinary creations.

    Type : monovarietal – chondroelia Chalkidiki  (Early Harvest)
    Origin : Polygyros – Chalkidiki
    Intense : robust
    Packaging Type : metallic can
    Net Weight : 500ml

    Availability: 3 In Stock

    High Phenolic, Organic, Early Harvest Extra Virgin Olive Oil

    *AROMAS: Harmonious and well-balanced with medium fruity, intensely bitter, and spicy. Its fruity aroma is reminiscent of freshly cut grass, tomato, herbs and citrus with hints of black pepper.

    *VARIETY: Chondrolia 

    *  ACIDITY: 0,23   BOTTLE  350ml

    AREA OF PRODUCTION: Psakoudia – Chalkidiki (local producer)

    Availability: 2 In Stock

    High Phenolic, Organic, Early Harvest Extra Virgin Olive Oil

    *AROMAS: Harmonious and well-balanced with medium fruity, intensely bitter, and spicy. Its fruity aroma is reminiscent of freshly cut grass, tomato, herbs, and citrus with hints of black pepper.

    *VARIETY: Chondrolia 

    *  ACIDITY: 0,23   Metal Can  500ml

    AREA OF PRODUCTION: Psakoudia – Chalkidiki (Local Producer)